Stephanie Wu

Stephanie Wu is the editor in chief of Eater. She has previously held editorial roles at Condé Nast Traveler, Mic, Travel + Leisure, and Town & Country. She is the cofounder of MochiMag, a publication dedicated to amplifying Asian voices. She grew up in Taipei, Taiwan, and now lives in New York City with her husband and son.

Stephanie Wu's Titles

Eater: 100 Essential Restaurant Recipes from the Authority on Where to Eat and Why It Matters

Must-try recipes from the most popular and influential restaurants across the country, brought to you by Hillary Dixler Canavan, the restaurant...