Peter Sherman

Peter Sherman is the owner of BarBacon, a bacon-themed gastropub in New York City. Peter spent the last decade cooking in some of the best kitchens in the world: Joel Robuchon’s L’Atelier, David Bouley’s Danube, and April Bloomfield’s Breslin. He lives in New York City.

Peter Sherman's Titles

Bacon Bible

The Bacon Bible

Bacon is Peter Sherman's North Star. In 2014, he opened BarBacon, a bacon-themed gastropub in New York City, to immediate critical and financial...