Bruce Weinstein

Bruce Weinstein and Mark Scarbrough are the authors of the bestselling Ultimate cookbook series, fronted by The Ultimate Ice Cream Book. They have two titles out this year: Pizza: Grill It, Bake It, Love It and Cooking Know-How. They are contributing editors, columnists, or features writers in national publications, including Eating Well, Cooking Light, and the Washington Post. They live in Colebrook, Connecticut.

Bruce Weinstein's Titles

Ham An Obsession with the Hindquarter

Ham

A ham is (let us not mince words) a pig’s rear end. It’s a hefty hunk of flesh and bone, weighing in somewhere between 12 and 30 pounds....


Goat Meat, Milk, Cheese

Goat

A "delightful" cookbook that "breaks new culinary ground" with recipes using goat meat, goat cheese, goat milk, and more (David Leite, author...