Anya von Bremzen

Anya von Bremzen is a James Beard Award–winning cookbook author, food historian, and travel writer.

Anya von Bremzen's Titles

Paladares Recipes Inspired by the Private Restaurants of Cuba

Paladares

The first book to tell the mesmerizing story of the new Cuban cuisine. A narrative and visual feast from James Beard Award–winning writer Anya...